Frozen Herbs
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Frozen Garlic Dices

SPEC: 4*4mm
VARIETY: Cangshan Garlic, Jinxiang Garlic
SEASON: August-July
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Product Description

Product Description

The product is produced according to good manufacturing procedure (HACCP systems) and is metal detected. Produced from fresh garlic which have been trimmed, washed, blanched, cooled and individually quick frozen. This is an all natural product, containing no additives or preservatives. Origin of China.


Size/count: 4x4mm dices

Color: Fine regular white & creamy white color

Taste: typical pungency taste of the garlic, without any off-taste.

Packing: 10kg/carton or as per customer’s request

Foreign substance: non existence

Metal/glass/plastic/stone/wood/sand/soil or any other foreign body: non-existence.

Contamination: pesticides, fungicides, metals in line with import country regulations and China National Standards.

 


Microbiological Description

(1) TPC <300,000CFU/G

(2) Yeast <100CFU/G

(3) Mould<100CFU/G

(4) Salmonella negative/25g 

(5) Coliforms <100CFU/G

(6) E.coli NIL<10CFU/G


Storage, shelf life and transporting conditions

Products must be kept at a temperature of minus 18℃ or less to maintain its required condition and attain a shelf life of 24 months in unopened packs. Transported also at or under temperature of minus 18℃.

By waterproof cardboard carton with polyethylene liner.

Storage & shipment condition: deep frozen, store at less than minus 18℃.


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